For reservations, contact the restaurant at (410) 344-3362. Because the city’s first Nigerian restaurant has everyone buzzing. Reservations are available via Resy! The new ~HINA YAKITORI~ has opened from the nearby Ju-Ni crew, serving a 15-course tasting menu ($110) of modern, Tokyo-style yakitori at an open kitchen counter in a chef’s menu format. Hina Yakitori is the Bay Area's first omakase-style yakitori restaurant. hinayakitori. Exclusive offers from Amex For Restaurants. That means dishes like beet poke speckled with crunchy macadamia nuts, mushroom ceviche, baby cucumbers dressed in ponzu, Impossible rigatoni Bolognese, or a supergrain paella for two. Resy powers the world’s best restaurants, using technology to imagine the future of hospitality. Privacy Policy | Terms of Service © 2020 Resy Network, Inc. And for dessert? Now that the holidays are officially full steam ahead, take this opportunity for a night out on the town while you can. I tried the Joto ($12), which is classified as a daiginyo sake, and it … The sleek, intimate setting is yakitori where only the best will do. Make sure to plan ahead, since the waitlist can be daunting, but know that the cheese-topped kalbijjim lives up to the hype. 19w 1 like Reply. Nigerian doughnut holes. 1. Watching the pizza show at Del Popolo. Visit website. Festive. Resy powers the world’s best restaurants, using technology to imagine the future of hospitality. Fermentation plays heavily on chef David Golovin’s menu — and the various sauerkrauts and pickles deliver — but the main attraction is the smoked game hen with grilled chicory in a pomegranate-walnut sauce. So bring on the carnitas tacos with salsa verde and hibiscus pickled onions and let the mezcal flow. Dear Inga. Because the city’s first Nigerian restaurant has everyone buzzing. Chef breaks down a limited number of whole chickens each night and utilizes every part of the bird from the neck to tail. info@hinasf.com. Yakitori Hina, Niigata: zobacz bezstronne recenzje na temat Yakitori Hina, z oceną 5 na 5 w serwisie Tripadvisor, na pozycji 1 387 z 4 650 restauracji w Niigata. 808 divisadero, san francisco, ca. Because invite the crew for kalbijjim (braised short ribs) and a steaming bowl of beef bone soup at this Korean hotspot. Get directions. TORIMA Bento Ordering; Gift Cards Today. Because you’ll want to start with the miang, a Thai snack with a California twist of stone fruit, topped with cured trout roe, coconut flakes and doused fish sauce tamarind caramel, all wrapped up in betel leaf. for the spice lovers: Adebajo brings that Nigerian heat. Chef-owner Simileoluwa Adebajo crafts dishes like a, , a smoked goat stew based on her grandmother’s recipe, made with, pepper sauce and served with fried plantains and sweet potatoes. Now that the holidays are officially full steam ahead, take this opportunity for a night out on the town while… By Vanessa Lavorato November 25, 2019 For sake, they had two by the glass, which is a bit pricey ($10-$12 each) but this didn’t come in the typical small sake cup but a real-size glass. Save room for a dessert of puff puff, a.k.a. Pro tip: MaMo’s coconut milk ceviche delivers as another starter. Hina Yakitori $ $ $ $ Japanese in Nopa. P.S. for the spice lovers: Adebajo brings that Nigerian heat. Because eating out never felt so good. Start with the tequeños, a crunchy, cheese-filled bite served with a guasacaca, a spicy avocado salsa. https://resy.com/cities/sf/hina-yakitori Will Kamensky. There’s no bad seat in the house at Hina Yakitori, where 12 diners at a time are now feasting on a 16-course chicken skewer–focused tasting … 39 Reviews (415) 817-1944 Website. Specialties: Chef Tommy's menu focuses solely on chicken yakitori. Oakland's Hina Yakitori serves an incredible array of delectable Japanese style grilled dishes served on skewers in its creative and welcoming restaurant. Because a taste of South America has landed in the Marina. A taste of authentic Malaysian…, By Vanessa Lavorato September 30, 2019. Specializing in grilled poultry cooked over premium Kishu Wakayama Binchotan . Hina Yakitori. www.hinasf.com. Available soon for pick up and delivery. Full details Perfect For: … Hina Yakitori. ***NOTE*** Hina Yakitori has closed its Telegraph location and reopened in San Francisco with a new dining format! Payment types. 382 likes. Chef Adam Tortosa offers local catches like Half Moon Bay white sea bass, alongside Japanese caught kinmedai or golden eye snapper, live uni and many others. A refined approach to traditional Yakitori. Resy powers the world’s best restaurants, using technology to imagine the future of hospitality. or golden eye snapper, live uni and many others. The new tasting menu spot from the folks who brought you nearby Juni uses the highest grade binchotan to grill all kinds of chicken cuts. We’ve missed you. 415-757-0749 or www.hinasf.com. For reservations, contact the restaurant at (415) 872-7350. The only way is omakase. Sit-down breakfast at Dol Ho with the taro puffs and black-bean ribs. Hina Yakitori 808 Divisadero Street, , CA 94117 (415) 757-0749. The only way is omakase. 4157570749. Hina Yakitori sells several by the bottles, as well as wine by the glass. That feeling when the Notify Resy comes through for Hina Yakitori or Ju-Ni. Reservations available on Resy as we Soft Open: https://resy.com/cities/sf/hina-yakitori Hina Yakitori debuted three years ago Telegraph Avenue in North Oakland, and it was the project of Tokyo-trained yakitori chef Tommy Cleary. 808 Divisadero St., San Francisco. Because in the Mission, tropical flavors shine here with cocktails like the pineapple rum Presidente #44. Written by. Fermentation plays heavily on chef David Golovin’s menu — and the various sauerkrauts and pickles deliver — but the main attraction is the smoked game hen with grilled chicory in a pomegranate-walnut sauce. Because let the procession of sushi perfection begin. Resy gives you access to a curated selection of the best restaurants in your city and beyond. If you’re reading this, we hope you are healthy and safe. Hina Yakitori opened in September with a 16-course $110 tasting menu utilizing the entirety of a pasture-raised, parted half-chicken grilled over binchotan along with other dishes. Chef Adam Tortosa offers local catches like Half Moon Bay white sea bass, alongside Japanese caught. a.k.a. Hina Yakitori 808 Divisadero St San Francisco CA 94117. A. chocolate cake topped in figgy jam. 808 Divisadero St., San Francisco. COVID-19 has changed dining for both the restaurant and the guest. P.S. Visit Website Instead of eating at a table inside a dining…, If you’re the way we are here at Resy, you’ve been spending the past weeks thinking every day about your…, Can you believe it’s already March? Please check here for updates. Try the bua loy — sticky rice dumplings with raspberries in coconut milk pudding — for a not-too-sweet finale. Resy connects you to the best restaurants in the world. For reservations, contact the restaurant at (415) 658-7150. Menu & Reservations Make Reservations . Hina (meaning "hen" in… Credit Cards. For reservations, contact the restaurant at (415) 829-8468. Before you know it, we’ll be seeing artichokes and asparagus all around town. Call restaurant. The City by the Bay knows how to ring in the season with wintry dishes like kalbijjim in Japantown and Hungarian chocolate cake in the Mission, while Divisadero’s growing restaurant row gets a yakitori specialist, and comfort food gets a plant-based reboot in Cow Hollow. Party of 2. The Resy Guide to Takeout Cocktails and Drinks in the Bay Area, The Resy Guide to Takeout Desserts in San Francisco and the Bay Area, New on Resy: Angler, Nido, Ox & Tiger, Brenda’s, Central Kitchen, and More, For reservations, contact the restaurant at (410) 344-3362, For reservations, contact the restaurant at (415) 658-7150, For reservations, contact the restaurant at (415) 829-8468, For reservations, contact the restaurant at (415) 872-7350. Venue Info Via Foursquare. Using the highest grade of Binchotan coals, Cleary delivers fifteen exceptional courses, as diners eat their way through pasture-raised chickens, from skewered chicken oysters to wings. ... Open 5:30-9 p.m. Tuesday-Saturday, with reservations on Resy. Because a modern interpretation of Old World Eastern European fare equals a menu of surprises. We are OPEN! Skip to Main. The Best Restaurants are on Resy ResyOS offers cutting edge software, fair … Dear Inga, Hina Yakitori, Nari, Now on the Resy Hit List. Privacy Policy | Terms of Service © 2020 Resy Network, Inc. Dear Inga, Hina Yakitori, Nari, Now on the Resy Hit List, Because a modern interpretation of Old World Eastern European fare equals a menu of surprises. A rigó jancsi chocolate cake topped in figgy jam. Because a modern interpretation of Old World Eastern European fare equals a menu of surprises. Then share an entree like the Massaman lamb shank curry, but save room for dessert. Hours: Two seatings at 5:30 p.m. and 8:30 p.m. Tuesday-Saturday. Chef-owner Tommy Cleary is partnered with the owners of Ju-Ni, the Michelin-starred sushi bar around the corner. Established in 2016. Mission. We’re excited to announce Hina is officially open Today! justinpak. Nigerian doughnut holes. We would like to present, Torima by Hina. The … The Resy At Home Hit List: Updated weekly, these curated lists are designed to provide a little inspiration for your week of eating — whether that means new offerings from a favorite spot that just came back online, a weekly special you haven’t heard about, or simply some ideas for takeout night. Marla’s last day of business is Wednesday, November 27; get in while you can for a final taste of the breakfast sandwich, the grilled cheese and Amy Brown’s amazing baked goods. See you soon! Hina Yakitori is as close to yakitori perfection as you can get outside of Japan, and you have Tommy Cleary, who trained at Tokyo’s highly-acclaimed Tori+Salon, to thank for it. Bring a sweater, your Hit List is ready to cuff. By Vanessa Lavorato November 25, 2019. The Resy Guide to Dining Like a Pro in San Francisco Parks, What We Miss Most: San Francisco Bay Area Edition, The March Hit List: Prubechu, Pearl 6101, Rintaro, and More, Aziza, Prubechu and Over Proof, Now on the Resy Hit List, Dear Inga, Hina Yakitori, Nari, Now on the Resy Hit List, Nari, Mahila, Mägo, Now on the Resy Hit List. Chef-owner Simileoluwa Adebajo crafts dishes like asun, a smoked goat stew based on her grandmother’s recipe, made with naija pepper sauce and served with fried plantains and sweet potatoes. Because let the procession of sushi perfection begin. Because you can taste the quality in every course. 19w. Fermentation plays heavily on chef David Golovin’s menu — and the various sauerkrauts and pickles deliver — but the main attraction is the smoked game hen with grilled chicory in a pomegranate-walnut sauce. Yes yes yes. Plant-based food is the wave of the future, and it’s on display at Wildseed. Ippin ryori small plates, like the hiyashi wonton cold dumpling with tangy ponzu sauce and the onsen tamago … 822 likes. Get directions, reviews and information for Hina Yakitori in San Francisco, CA. For. Festive. 808 Divisadero St. San Francisco, CA 94117. Save room for a dessert of. Hina Yakitori, san francisco , ca. Hina Yakitori. There’ll…, Come fog or torrential downpours, San Francisco knows the best way to shake off bad weather is with a stiff…, By Vanessa Lavorato December 12, 2019, Now that the holidays are officially full steam ahead, take this opportunity for a night out on the town while…, By Vanessa Lavorato November 25, 2019, From a delicious ode to a Moroccan upbringing to one of the pantheons of French-Cali cuisine, these Bay Area tables…, Though Fall has swiftly descended upon the Bay Area, the restaurant scene is heating up. Because you only have a few days left to snag a table at one of the city’s most beloved restaurants. And for dessert? 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