Bring mixture to a boil while stirring constantly. Just blitz them in the food processor or simply crush them in a resealable bag, air removed, with a rolling pin!). Stir in the veggies and transfer to the baking dish. Yes, absolutely. WE’D LOVE TO BE FRIENDS ON PINTEREST! Content and photographs are copyright protected. Put the veggies in a steamer basket and steam ’em for 3 to 4 minutes or so, just until they’re nice and bright. Set aside.Layer half the broccoli and cauliflower in a small casserole dish. Bake in preheated oven for 20 minutes or until casserole is heated through to the center and edges are bubbly. It is perfect for an everyday family meal—after all, it's a tasty way to get people to enjoy these nutritious vegetables—but it's also special enough for a holiday table or potluck. In other news, I made this casserole while watching “For Love of the Game” with Kevin Costner and Kelly Preston. Tremendously yummy! 8. Bake in a 375 degree oven for 25-30 minutes, until cheese is melted and bubbly and the breadcrumbs are golden brown. Â A. is always a family favorite, and the delicious sauce ensures that even those finicky eaters wonât fuss about eating their veggies! Another thing you need for the casserole is cheese! Add onions and cook for 3 minutes, or until softened. Gonna Want Seconds is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Definitely use low sodium if you have it; you can always add more salt if it needs it. Ham casserole is comfort food at its finest. Remove skillet from heat and add the cream. Now taste it and make sure it’s plenty flavorful, and add a little more of whatever it needs. Then I baked it at 375 for about 35 minutes! Put the casserole in a freezer safe/oven safe pan and after it is completely cooled, wrap tightly with a layer or two of cling wrap. Frozen Vegetables – Broccoli Florets and Cauliflower Florets; Cream of mushroom soup; Sour cream; Sharp cheddar cheese; French fried … Directions. Plus, with its ritz cracker topping its a recipe that the entire family will love! is a great low-carb addition to the dinner table. This flavorful broccoli and cauliflower bake is made with a white sauce and topped with Parmesan cheese and buttery breadcrumbs. Then pour in the chicken broth. Itâs best if you put them on just before you put it in the oven. Cut off broccoli stems and cut into florets. Donât be intimidated though, it’s actually easier than it sounds! Pour on half the cream sauce, then sprinkle on half the cheese. Steam cauliflower and broccoli until tender, about 15 to 20 minutes. Another way to make this Broccoli Casserole healthy would be to decrease some of the cheese on top and use half and half instead of cream. Meanwhile, in a large skillet, melt butter, cook onions and garlic. 1. Ree's Broccoli-Cheese Soup Is Perfect for Winter, This Corn Casserole Is Impossibly Easy to Make, The Easiest Green Bean Casserole Recipe Out There. Broccoli Cauliflower Casserole is a great make-ahead dish. No soup here! Melt 2 tablespoons butter in large skillet on medium heat. It's an easy and simple casserole dish to make that can be served as a side dish with your meal. Pour in broth, whisking constantly, then cook until the sauce thickens. This Easy, healthy and cheesy Broccoli and Cauliflower Casserole Recipe and so easy to make and is the perfect dish for any meal! Add broccoli and cauliflower and mix to evenly coat. Sprinkle top with cheese and breadcrumbs. This rich and creamy Broccoli Cauliflower Casserole goes well with baked chicken or pork. This Cheesy Broccoli Cauliflower Casserole coats each piece in a luscious sauce for delicious flavor in every bite. Put the casserole in a freezer safe/oven safe pan and after it is completely cooled, wrap tightly with a layer or two of cling wrap. End with a sprinkling of breadcrumbs. End with a sprinkling of breadcrumbs. And, just for kicks, a sprinkling of paprika. Using the same techniques in this recipe, making homemade. Start with a head of broccoli: Break it into small florets, cutting the stalks off as you go…. This is sure to become a family favoriteÂ â¥. Preheat oven to 350 degrees F (175 degrees C). Â A Broccoli Cauliflower Bake is always a family favorite, and the delicious sauce ensures that even those finicky eaters wonât fuss about eating their veggies! It should be room temperature, that way it’ll mix into the sauce really well, so if you’re pulling it straight out of the fridge, remove it from the foil wrapper and warm it in the microwave for about 30 seconds. Drain from fat and set aside. Hot, bubbly, delicious. Pour vegetable and cream mixture into prepared casserole dish. 6. And I'm so happy you're here! Preheat the oven to 400 degrees F. Divide the remaining 1 pound cauliflower and broccoli into rosettes. Swap chicken broth for the heavy cream and use low-fat cheese to decrease the calories while preserving a similar homemade cream sauce flavor. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Use Swiss cheese and some blue cheese crumbles for a Bacon and Bleu loaded broccoli cauliflower casserole. A Delicious way to get your family to eat their veggies. Now it’s time to make the sauce, which is lovely! This rich and creamy Broccoli Cauliflower Casserole goes well with baked chicken or pork. The best part is that only takes 30 minutes from start to finish! A couple of things to note- when you mix the broccoli and cauliflower in the sauce, remove it from the heat immediately. 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