You make a cajun shredded chicken and then toss in cooked pasta, and create a creamy sauce that smothers the chicken and pasta. Such a tasty sauce with a bit of a Cajun kick. I totally thought it tasted like I had ordered from a restaurant. Creamy Cajun Sausage and Pasta. Recently I made a delicious, creamy, cheesy pasta dish using Aidells® Cajune Style Andouille Sausage and it turned out ah-mazing. Ingredients1/2 – 3/4 lb cooked fettuccine2 TBS olive oil1 lb peeled, deveined raw large shrimp1 TBS plus 2 tsp Essence seasoning (recipe below – I think you can buy this, too. Pile on a plate and grab that fork and dive in. 20 mins; 6 servings; Five ingredients, and 20 minutes. Very tasty! It’s a little bit like a gumbo but with pasta and super cheesy and creamy. Heat a large skillet over medium high heat and drizzle bottom of … Add sausage links to a pan with olive oil and cook on medium high heat for 5 minutes. That’s all article Creamy Cajun Shrimp and Sausage Pasta this time, hopefully it can benefit you all. This pasta is super easy to make, and mild enough that the whole family can enjoy it. I love how the mango infusions in the sausage add a great depth of flavor to any meal. That's all it takes to feed a family, and it's a favorite with kids. Cook the meat on medium heat for 5-10 minutes or until the chicken is cooked through. Remove shrimp and add sausage to skillet. Grab that slow cooker aka crock pot and make this chicken and pasta recipe. Sausage: I used Hillshire Farm® Tajin® Chili Lime Smoked Sausage with Mango. Seasoned chicken with cajun seasoning also and browned it. Add red bell pepper, cook 3 minutes. Continuing with my efforts to use what’s in my refrigerator to plan meals, this week I came up with this tasty Cajun Jambalaya Pasta recipe. This Easy Instant Pot Cajun Pasta was served with my Cheddar Bay Biscuits and a fresh, fruit salad, but you can serve it with just about anything! Enjoy only mouth-watering foods made out of the best ingredients. Cajun Shrimp Pasta with Sausage step by step. Roll to opposite side and cook an additional 5 minutes. This Cajun Shrimp Pasta recipe will have you saying goodbye to restaurant versions and hello to this epically delicious recipe! I did add a sliced portobello mushroom and half of a diced onion. Once the chilly evenings begin to appear, it’s time to switch up the dinner choices and cheesy, rich recipes should be right at the top! The best part, we got to enjoy the leftovers for lunch today and it was just as tasty (if not more because it absorbed the sauce even more)! One-Pot Cajun Shrimp & Sausage Pasta FULL RECIPE: http://bzfd.it/2bMPtWF Delicious Creamy Cajun Shrimp and Sausage Pasta. 4. In the same pot, heat the butter, then add 1½ tablespoon cajun seasoning and mix the spice with the butter. The kids kept saying “more please” and we finished the entire skillet between 5 of us (with a side of fresh salad). Creamy Cajun Shrimp and Sausage Pasta is a family favorite Southern shrimp pasta recipe! Pin this recipe for later! It’s loaded with fresh, colorful veggies, and juicy succulent shrimp smothered in a vibrant, creamy Cajun sauce with just the right amount of kick. Add reserved 1/3 cup cooking liquid from pasta, salt, and tomatoes; bring to a boil. Sausage: I use smoked andouille sausage to pack a ton of flavor into this pasta recipe. Dan Flynn. Cajun-seasoned grilled chicken breast and jalapeno sausage flavor a skillet meal of bow tie pasta and vegetables in a creamy sauce. If you want your pasta to have a little more heat then use the andouille cajun sausage. You can also use penne pasta for this recipe (and probably lots of other kinds of pasta). Toss shrimp with salt, pepper, oregano and Cajun seasoning.. Heat skillet with olive oil and cook shrimp.. Gluten Free Cajun Sausage and Peppers Pasta is a Yum-Delicious Ending to a Long Day, Y’all… At our house, Mark does things for me that I don’t want to do, like, ever. Creamy cajun sausage and pasta recipes 19. Add onion, bell pepper, and 1 tablespoon thyme; sautee in butter for 5 minutes, stirring occasionally. I used linguini pasta. alright, see you in another article post. Cajun Seasoning: Homemade is the way … )1 1/2 smoked turkey sausages, sliced and quartered (I use Butterball)1/2 cup diced green pepper1/2 cup diced yellow onion1 TBS minced garlic1/2 cup chicken stock1 Bring to a boil over high heat, then quickly add the pasta, reduce heat to medium-low, and cover. STEP 2. This Creamy Cajun Shrimp and Sausage Pasta comes together so quick it’s perfect for a weeknight meal, but fancy enough to serve guests as well. 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